High Concentration Acid Proteolytic Enzymes 600,000 U/g Powder
Product Details:
Place of Origin: | Jiangsu, China |
Brand Name: | Boli |
Certification: | Halal, Kosher ISO9001, ISO14001, ISO22000 |
Model Number: | Acid Protease AP-6000 |
Payment & Shipping Terms:
Minimum Order Quantity: | 400kg |
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Price: | Negotiable |
Packaging Details: | 25kg kraft paper bags or cardboard drums |
Delivery Time: | 15-20 Days |
Payment Terms: | T/T, L/C , D/P |
Supply Ability: | 1000MT to 1500MT Per Year |
Detail Information |
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Activity: | 600,000U/g | Certified: | Both Halal And Kosher Certified |
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Appearance: | Light Brown Powder | Grade: | Technical Grade |
Enzyme: | Protease | EC Number:: | EC 3.4.23.18 |
High Light: | aspartic acid protease,alkaline protease enzyme,Acid Proteolytic Enzymes 600000U/g |
Product Description
Acid Protease AP-6000
High Concentration Powder Protease
Halal and Kosher Certified
PRELIMINARY DESCRIPTION
Acid Protease AP-6000 is produced from strains of Aspergillusniger through submerged fermentation, extraction and refining processes. It can catalyze hydrolysis of plant and animal proteins under acidic conditions (pH 2.5∼4.0).
As a high concentration protease in powder form, AP-6000 has a wide application in food industries, including alcohol, fermentation and brewery, beer and wine production. AP-6000 is also suitable for leather processing, wool coloration and waste film recovery. This enzyme can be further processed into medical-grade protease as anti-inflammatory agents, digestion supplements, or protease reagents.
PRODUCT CHARACTERISTICS
Declared Enzyme: | Protease |
EC Number: | EC 3.4.23.18 |
Appearance: | Pale brown powder |
Activity: | 600,000 U/g |
Moisture : | ≤8% |
Fineness : | ≥80% through 40 mesh |
EFFECT OF PH, TEMPERATURE AND METAL IONS
pH | Temperature | Metal Ions |
AP-6000 can work at pH from 2.0 to 6.0 Its optimal pH range is from 2.5 to 4.0 at 40°C. The optimal pH for AP-6000 is 3.0. |
The optimal temperature range for AP-6000 is 30 to 50°C with 0.5% casein at pH around 3.0
AP-6000 is unstable above 50°C and will be inactivated quickly above 60°C. |
The enzyme activity of AP-6000 is activated by Mn2+, Ca2+ and Mg2+
The enzyme activity of AP-6000 is inhibited by Cu2+, Hg2+ and Al3+. |
APPLICATION AND BENEFITS
Alcohol |
Use of AP-6000 in alcohol production from starch materials can speed up the fermentation and uplift yields of alcohol. |
Food Industry |
Use of AP-6000 in food industry can help to increase amino acid content of food, thus improve flavors and qualities of bread, cookies, cakes and sausages. |
Beer | Use of AP-600 in beer production can decrease the diacetyl content, thus shorten the brewing time. |
Animal Feed | Use of AP-6000to hydrolyze proteins of animal feedstuff can help to maximize the utilization of feedstuff. |
Leather Processing | AP-6000 Can be used to soften leather, enable easy dyeing, full hand-feel, improve leather and fur luster. |
STORAGE AND SHELF-LIFE
- Typical shelf-life is twelve months provided this product is stored at 0∼10°C in its original packaging, sealed and unopened, protected from direct sunlight. Prolonged storage and/or adverse conditions such as higher temperatures may lead to higher dosage requirement, therefore should be avoided.