• High Purity Food Grade Proteolytic Enzymes 25kg 30kg HDPE Drums Stable Activity
High Purity Food Grade Proteolytic Enzymes 25kg 30kg HDPE Drums Stable Activity

High Purity Food Grade Proteolytic Enzymes 25kg 30kg HDPE Drums Stable Activity

Product Details:

Place of Origin: Jiangsu, China
Brand Name: Boli
Certification: Halal, Kosher ISO9001, ISO14001, ISO22000
Model Number: Neutral Protease NP-100

Payment & Shipping Terms:

Minimum Order Quantity: 400kg
Price: Negotiable
Packaging Details: 25kg, 30kg plastic drums or 1125kg IBC totes
Delivery Time: 15-20 Days
Payment Terms: T/T, L/C , D/P
Supply Ability: 1000MT to 1500MT Per Year
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Detail Information

Activity: 100,000 U/ml (minimum) Declared Enzyme: Protease
Application: Protease For Food Industry (Soy Sauce Production) Appearance: Black Brown Liquid
Certified: Halal And Kosher Certified Strain: Bacillus Subtilis
High Light:

bacterial protease enzyme

,

alkaline protease enzyme

Product Description

Neutral Protease for Soy Sauce Production

 

Non-GMO Liquid Proteolytic Enyzme, 

Maximize utilization rate of raw materials, 

Maintain the desirable flavor and quality of final products.

 

 

BENEFIT :

  •  In soy sauce production, proteolysis is the key to maximize raw material utilization and improve product quality.
  •  Use of this enzyme to partly replace Koji can not only increase the utilization rate of the raw materials but also maintain the desirable flavor and quality of final products.

 

PRODUCT SPECIFICATIONS:

 

  • Declared Enzyme: Protease
  • EC No.:EC 3.4.24.28
  • Activity:100,000 U/ml (minimum)
  • Appearance: Black brown Liquid

 

 

EFFECT OF PH & TEMPERATURE:

 

  • NP-100 can work at a wide pH range from 6.8 to 8.0 with its optimum pH range from 7.0 to 7.5. Inactivation can be achieved quickly at pH below 5.0 or above 9.0.
  • NP-100 can work at temperatures from 45∼50°C (113∼122°F) with its optimum temperature 50°C (122°F). It can be inactivated quickly at temperatures above 60°C (140°F).

 

STORAGE & SHELF-LIFE :

  • NP-100 has been formulated for optimal stability.
  • Typical shelf-life is six months provided it is stored 0∼ 10°C in its original packaging, sealed and unopened, protected from the sunlight.
  • Prolonged storage and/or adverse conditions such as higher temperatures may lead to a higher dosage requirement.

 

High Purity Food Grade Proteolytic Enzymes 25kg 30kg HDPE Drums Stable Activity 0

 

High Purity Food Grade Proteolytic Enzymes 25kg 30kg HDPE Drums Stable Activity 1

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