|Place of Origin:||Jiangsu China|
|Certification:||Halal, Kosher ISO9001, ISO14001, ISO22000|
|Model Number:||Bacterial Alpha-Amylase TB-2|
|Minimum Order Quantity:||400kg|
|Packaging Details:||25kg, 30kg HDPE drums, 1125 IBC totes for liquid|
|Delivery Time:||15-20 days|
|Payment Terms:||T/T, L/C , D/P|
|Supply Ability:||1000MT to 1500MT Per Year|
|Grade:||Technical Grade||Application:||Enzyme For Textile Desizing|
|Declared Enzyme:||Bacterial Alpha-Amylase||Activity::||2,000 U/ml (minimum)|
|Appearance::||Light To Dark Brown Liquid||Certification:||Halal And Kosher|
powdered enzyme amylase,
fungal alpha amylase
No damage to fabrics,
Wash out the starchy materials easily
APPLICATION AND BENEFITS
Alpha-Amylase TB-2 is a cost-effective desizing alpha-amylase, considerably reduces water consumption and processing costs, nodamage to fibers.
Alpha-Amylase TB-2 is suitable for desizing of textiles sized by starchy materials, particularly fits to those textiles that are not heat resistance, such as cotton, silk, synthetic fabrics. Use of TB-2 enables mild operational conditions, no pollution, no damage to the fabrics, easily to wash out the starchy materials.
|Systematic Name||EC 184.108.40.206, alpha -1, 4–glucan 4-glucanohydrolase|
|Activity||2,000 U/ml (minimum)|
|Appearance||Light to dark brown liquid|
|Product pH||5.0 to 7.0|
|Specific gravity||≤1.25 g/ml|
Bacterial Alpha-Amylase TB-2 is produced from strains of Bacillus subtilis through submerged fermentation, extraction and refining process. It can rapidly decreases the viscosity of the gelatinous starch solution by randomly hydrolyzing starch, glycogen and its degradation products within the alpha-1, 4 glycosidic bonds and produces soluble dextrins and oligosaccharides.
The powerful amylase activity of TB-2 is capable to break down the starches contained in the textiles into soluble polysaccharides, thus makes it washed out easily.
PH AND TEMPERATURE PROFILE
EFFECT OF CALCIUM
Calcium ion plays a protective role for the stability of alpha-amylase activity for TB-2. Its activity may disappear completely without the presence of calcium ion.
|Shelf-life and Storage:||