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High Concentrated Enzyme Activity Glucoamylase Ethmei Fd For Ethanol Production

Basic Information
Place of Origin: Jiangsu, China
Brand Name: Boli
Certification: Halal, Kosher ISO9001, ISO14001, ISO22000
Model Number: Glucoamylase ETHMEI FD
Minimum Order Quantity: 400kg
Price: Negotiable
Packaging Details: 1125kg IBC totes
Delivery Time: 15-20 Days
Payment Terms: T/T, L/C , D/P
Supply Ability: 1000MT to 1500MT Per Year
Detail Information
Grade: Technical Grade Glucoamylase Activity: 400,000 U/ml (minimum)
Application: For Ethanol Production Enzyme: Glucoamylase
Certified: Halal And Kosher Certified Form: Liquid Form Glucoamylase
High Light:

beta glucanase enzyme

,

saccharification enzyme


Product Description

 

Glucoamylase ETHMEI FD

High Concentration Glucoamylase in Liquid Form for Ethanol

Dosage RATE 0.26 to 0.34kg/TDS

 

Free Samples Available

 

Description

ETHMEI FD is a high concentration glucoamylase produced from strains of Aspergillus niger through submerged fermentation, extraction and refining processes. It has a high conversion rate in turning starchy substrates into fermentable sugars. In addition to hydrolyze α-D-1, 4 glucosidic bonds from the non-reducing end of starch one after another, ETHMEI FD can also hydrolyze α-D-1, 6 glucoside branch bonds of starch and cleaves α-1, 3 bonds to release glucose.

ETHMEI FD has been especially designed for saccharification in production of fuel ethanol.

 

Declared Enzyme Glucoamylase
Systematic Name EC 3.2.1.3, 1,4-α-D-glucan glucohydrolase
Production Organism Aspergillus niger
Production Method Produced by submerged fermentation, extraction and refining technology
Application For saccharification in the production of ethanol


 

High Concentrated Enzyme Activity Glucoamylase Ethmei Fd For Ethanol Production 0

 

PRODUCT CHARACTERISTICS

Declared Activity 400,000 U/ml
Colour Light to dark brown
Physical Form Liquid
Product pH 3.0∼5.0
Density 1.10∼1.20 g/ml
Viscosity (cPs) 1∼25
Stabilisers Glucose
Preservatives Sodium Benzoate, Potassium Sorbate, Sodium Chloride

 

Effect of pH

Effective pH range for ETHMEI FD is 3.0 to 5.5. For maximum activity, the optimal pH is from 3.5 to 4.5. See Figure 1.

 

Effect of Temperature

Generally, the temperature range for ETHMEI FD is 30 to 65℃. The optimal temperature range is 55 to 60°C. See Figure 2.

 

High Concentrated Enzyme Activity Glucoamylase Ethmei Fd For Ethanol Production 1

 

Application & Benefits

ETHMEI FD is used to saccharify liquified mash from various sources including corn, milo, barley, wheat, rice, potatoes and tapioca. The resultant glucose product is fermented by yeast or another appropriate microorganism to yield ethanol.

 

ETHMEI FD is designed to ensure the following benefits:

 Increased fermentation rate

Increased ethanol yields

Efficient starch/dextrin degradation

Less residual starch in distiller’s grains

Improved performance in pre-saccharification processes

 

For ground-grain processing plants using simultaneous saccharification fermentation (SSF), ETHMEI FD may be added directly to the fermenter. For ground-grain dry mill plants and for wet mill plants using a separate pre-saccharification step prior to fermentation, ETHMEI FD may be added to the cooling mash or liquefied starch when the temperature reaches 55 to 60°C. Temperatures above 65°C can result in loss of activity.

 

SAFETY AND HANDLING PRECAUTIONS
Inhalation of dust or aerosols should be avoided due to enzymes may cause allergic reactions in sensitized individuals. Splashing should be avoided. Spilled product should be flushed away with water immediately.
Wear suitable protective gloves, safety glasses and nose covers. In case of contact with the skin or eyes, promptly rinse with water for at least 15 minutes. Refer to the Safety Data Sheet for further information regarding how to handle the product safely.

 

Packaging, Storage & Shelf-life

Standard packaging is 25kg, 30kg HDPE drums or 1125 kg IBC totes.

 

High Concentrated Enzyme Activity Glucoamylase Ethmei Fd For Ethanol Production 2

 

Typical shelf-life is six months if this product is stored below 25°C in its original packaging, sealed and unopened, protected from sunlight. Its shelf-life will be eighteen months if this product is stored properly at 0 ∼10°C. This product has been formulated for optimal stability. Prolonged storage and/or adverse conditions such as higher temperature may lead to a higher dosage requirement, therefore should be avoided.

 

Safe Handling of Enzymes

Inhalation of enzyme dust and mists should be avoided. In case of contact with the skin or eyes, promptly rinse with water for at least 15 minutes. For detailed handling information, please refer to the Safety Data Sheet.

 

Contact Details
Edna

Phone Number : +8615152213005