Place of Origin: | Jiangsu, China |
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Brand Name: | Boli |
Certification: | Halal, Kosher ISO9001, ISO14001, ISO22000 |
Model Number: | Fungal Alpha-Amylase FAA-5200 |
Minimum Order Quantity: | 400kg |
Price: | Negotiable |
Packaging Details: | 25kg kraft paper bags or cardboard drums |
Delivery Time: | 15-20 Days |
Payment Terms: | T/T, L/C , D/P |
Supply Ability: | 1000MT to 1500MT Per Year |
Activity: | 100,000 U/g (minimum) | Enzyme: | Fungal Alpha-Amylase |
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Certified: | Both Halal And Kosher Certified | Appearance: | Light Yellow Powder |
Non-GMO: | Non-GMO | Place Of Origin: | Jinagsu, China (Mainland) |
High Light: | bacterial alpha amylase,fungal alpha amylase |
Certificate | Halal, Kosher |
Grade | Food Grade |
Strain | Aspergillus oryzae |
Declared Enzyme | Fungal Alpha-Amylase |
Systematic Name | EC 3.2.1.1, 1,4-α-D-Glucanglucanohydrolase |
Activity | 100,000 U/g (minimum) |
Appearance | Yellow brown powder |
Moisture | 8% (Maximum) |
DESPRITION:
APPLICATIONS
EFFECT OF TEMPERATURE
Effect of Temperature on Activity
EFFECT OF PH
Effect of pH on Activity
INACTIVATION
PACKAGING, STORAGE & SHELF-LIFE
SAFETY & ENZYME HANDLING
Inhalation of enzyme dust and mists should be avoided. In case of contact with skin or eyes, promptly rinse with water for at least 15 minutes.For detailed handling information, please refer to the Safety Data Sheet.