20000 U / G Alpha Amylase Enzyme For Desizing Fabrics
Product Details:
Place of Origin: | Jiangsu China |
Brand Name: | Boli |
Certification: | Halal, Kosher ISO9001, ISO14001, ISO22000 |
Model Number: | Bacterial Alpha-Amylase TB-0200 |
Payment & Shipping Terms:
Minimum Order Quantity: | 400kg |
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Price: | Negotiable |
Packaging Details: | 25kg, 30kg HDPE drums, 1125 IBC totes for liquid |
Delivery Time: | 15-20 days |
Payment Terms: | T/T, L/C , D/P |
Supply Ability: | 1000MT to 1500MT Per Year |
Detail Information |
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Grade: | Non-food Use | Application: | Enzyme For Textile Desizing |
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Declared Enzyme: | Bacterial Alpha-Amylase | Activity:: | 20,000 U/g (minimum) |
Appearance:: | Off-white Powder | Packaging: | 20kg Kraft Paper Bags |
Certificates:: | ISO9001, ISO14001. ISO22000, Halal, Kosher | ||
High Light: | desizing fabrics alpha amylase enzyme,enzyme for textile desizing |
Product Description
Powder Bacterial Alpha-Amylase TB-0200
Halal & Kosher Certified
Desizing Amylase for Cotton, Silk, Synthetic Fabrics
PRODUCT DESCRIPTION
Declared Enzyme: | Alpha-Amylase |
Systematic Name:
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EC 3.2.1.1, 1,4-α-D-glucan glucanohydrolase |
Production Method: | Submerged fermentation and refining extraction process |
Production Organism: | Bacillus subtilis |
PRODUCT CHARACTERISTICS
Declared Activity | 20,000 U/g |
Colour | Off-white |
Physical form | Powder |
Moisture | 8% (maximum) |
PACKAGING
Standard packaging 25kg cardboard drums or 20kg kraft paper bags Customized packaging Available upon request.

RECOMMENDED STORAGE
Best before: The product is best used within six months from date of delivery provided it is stored as recommended.
Storage at customer's warehouse: 0∼25°C
Best before: The product is best used within six months from date of delivery provided it is stored as recommended.
Storage at customer's warehouse: 0∼25°C
Storage Conditions
This enzyme has been formulated for optimal stability. Typical shelf-life is six months if this product is stored below 25°C in its original packaging, sealed and unopened, protected from direct sunlight. Its shelf-life will be eighteen months provided it is stored properly at 0∼10°C. Prolonged storage and/or adverse conditions such as higher temperatures may lead to a higher dosage requirement, therefore should be avoided.
Safety and Handling Precautions Inhalation of dust or aerosols should be avoided due to enzymes may cause allergic reactions in sensitized individuals. Splashing should be avoided. Spilled product should be flushed away with water immediately. Wear suitable protective gloves, safety glasses and nose covers. In case of contact with the skin or eyes, promptly rinse with water for at least 15 minutes. Refer to the Safety Data Sheet for further information regarding how to handle the product safely.
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