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Pure Hydrogen Peroxide Enzyme , Commercial Catalase Protein For Papermaking
Product Details:
| Place of Origin: | Jiangsu, China |
| Brand Name: | Boli |
| Certification: | Halal, Kosher ISO9001, ISO14001, ISO22000 |
| Model Number: | Catalase CAT-540 |
Payment & Shipping Terms:
| Minimum Order Quantity: | 400kg |
|---|---|
| Price: | Negotiable |
| Packaging Details: | 25kg, 30kg plastic drums or 1125kg IBC totes |
| Delivery Time: | 15-20 days |
| Payment Terms: | T/T, L/C , D/P |
| Supply Ability: | 1000MT to 1500MT Per Year |
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Detail Information |
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| Grade: | Technical Grade | Appearance:: | Black Brown Liquid |
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| Activity: | 200,000 U/ml (minimum) | Enzyme: | Catalase |
| Application: | Papermaking Enzyme | Sample: | Free Sample Availble |
| High Light: | hydrogen peroxide catalase,catalase protein |
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Product Description
Technical Grade Catalase for Papermaking
Use of catalase can
Replace harsh chemicals of Chlorine bleach,
Significantly reduce waste water effluent, thus save energy and cost
| Benefit of Catalase for Papermaking | |
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Save Processing Time |
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Save Consumption of Electricity Energy |
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Save Production Cost |
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PRODUCT SPECIFICATIONS
| Declared Enzyme: | Catalase |
| Systemic Name: | EC 1.11.1.6 Hydrogen-peroxide oxidoreductase |
| Activity: | ≥ 200,000 U/ml |
| Appearance: | Black brown liquid |
| Product pH: | 5.0 ~7.0 |
| Specific Gravity: | 1.10 ~ 1.20 g/ml |
PH & TEMPERATURE PROFIEL
- This product is active at a wide pH range from 6 to 10 at temperature from 30 to 60ºC.
- The optimal pH is 7.0 at the optimal temperature 40ºC.
SUBSTRATE CONCENTRATION
- The reaction speed catalase has a positive correlation with the concentration of substrates when the concentration of hydrogen peroxide is less than 1000 ppm.
- However, the reaction speed decreases when the concentration of hydrogen peroxide is excessive high.
PACKAGING
- Standard packaging :25 kg, 30 kg HDPE plastic drums or 1125 kg IBC totes.
- Customized packaging is also available upon request.
STORAGE & SHELF-LIFE
- Typical shelf-life is six months if this product is stored below 25°C in its original packaging, sealed and unopened, protected from the sunlight.
- The shelf-life will be eighteen months if it is stored properly at 0∼10ºC.
- Prolonged storage and/or adverse conditions such as higher temperatures may lead to higher dosage requirement, thus should be avoided.
SAFETY & ENZYME HANDLING
- Inhalation of enzyme dust and mists should be avoided. In case of contact with skin or eyes, promptly rinse with water for at least 15 minutes.
- For detailed handling information, please refer to the Material Safety Data Sheet.
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